4 Ways To Cook Tilapia

4 oz. tilapia fillets Salt to taste Pepper to taste 1/2 cup all-purpose flour 1 tbsp. olive oil 2 tbsp. melted unsalted butter 1/2 tsp. lemon juice

1/2 cup Parmesan cheese 1/4 cup softened butter 3 tbsp. mayonnaise 2 tbsp. lemon juice 1/4 tsp. dried basil 1/4 tsp. ground black pepper 1/8 tsp. onion powder 1/8 tsp. celery salt 2 lbs. tilapia fillets

8 tilapia fillets 15 juiced limes 1 finely diced large tomato 1/4 diced red onion 2 diced cucumbers 1/2 bunch chopped cilantro Salt to taste Pepper to taste