Hold the cauliflower with one hand. {“smallUrl”:“https://www. wikihow. com/images/thumb/d/d2/Prepare-Cauliflower-Florets-Step-5Bullet1. jpg/v4-460px-Prepare-Cauliflower-Florets-Step-5Bullet1. jpg”,“bigUrl”:"/images/thumb/d/d2/Prepare-Cauliflower-Florets-Step-5Bullet1. jpg/aid1271311-v4-728px-Prepare-Cauliflower-Florets-Step-5Bullet1. jpg",“smallWidth”:460,“smallHeight”:307,“bigWidth”:728,“bigHeight”:486,“licensing”:"<div class="mw-parser-output">License: <a target="_blank" rel="nofollow noreferrer noopener" class="external text" href="https://creativecommons. org/licenses/by-nc-sa/3. 0/">Creative Commons</a>
\n</p><br />\n</p></div>"} Hold the knife in your dominant hand. Place it at a 45º angle and slice into the smaller stems around the cauliflower. Use a circular motion. The inner stem can be removed as the florets slice away. {“smallUrl”:“https://www. wikihow. com/images/thumb/b/b8/Prepare-Cauliflower-Florets-Step-5Bullet2. jpg/v4-460px-Prepare-Cauliflower-Florets-Step-5Bullet2. jpg”,“bigUrl”:"/images/thumb/b/b8/Prepare-Cauliflower-Florets-Step-5Bullet2. jpg/aid1271311-v4-728px-Prepare-Cauliflower-Florets-Step-5Bullet2. jpg",“smallWidth”:460,“smallHeight”:307,“bigWidth”:728,“bigHeight”:486,“licensing”:"<div class="mw-parser-output">License: <a target="_blank" rel="nofollow noreferrer noopener" class="external text" href="https://creativecommons....