3 Ways To Use A Scale
Look for a scale that can switch between measuring units. To give you the most flexibility when preparing food, a good scale should be able to weigh in grams, kilograms, ounces, and pounds. Also look for a scale with a “tare” function that zeroes out the weight of measuring containers. Most scales for home use have a capacity between 10 and 12 pounds. Unless you bake in large batches, you probably don’t need a scale that measures beyond that....